Flourless Chocolate Cupcakes for Passover or Any Day

These cupcakes are incredibly moist and rich without anything else!  In fact, a frosting might make them too rich but that is a personal preference. Perfect for Passover seders and as a decadent dessert at other times during the year.  They are amazing!  A chocolate lovers dream.

INGREDIENTS

1 1/2 cups (10 1/2 oz) bittersweet chocolate chips (use semisweet or milk chocolate if your kiddos don’t want it to be so intensely chocolaty – and for those making this for Passover, use whatever meets your dietary observances)
1 cup (2 sticks) butter cut into pieces
4 whole eggs
4 egg yolks
1/2 cup sugar
2 tbsp. cocoa powder, sifted
1 tsp vanilla extract

Image Credit : www.babygizmo.com

INSTRUCTIONS

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