Whole30 Vegetarian Power Bowls

Easy and healthy Whole30 Vegetarian Power Bowl. Low carb, packed with roasted veggies, with a creamy and delicious Whole30 dressing. Top with a soft boiled egg for a filling, high protein vegetarian meal!

INGREDIENTS

FOR THE VEGETABLES:
2 tablespoons extra-virgin olive oil — or melted coconut oil, divided
1 small red onion — cut into 1-inch wedges
2 large sweet potatoes — scrubbed with skins on, halved lengthwise
2 teaspoons chili powder — divided
3/4 teaspoon salt — divided
3/4 teaspoon black pepper — divided
1 small head broccoli — or cauliflower
1 small bunch kale — large stems removed

FOR THE DRESSING:
3 tablespoons lemon juice — about 1 small lemon
3 tablespoons tahini — or swap natural almond butter
1 clove garlic — minced
1/2-1 teaspoon ground cumin
1/4 teaspoon kosher salt
4 hard-boiled eggs — or soft-boiled, see recipe notes

Image Credit : www.wellplated.com

INSTRUCTIONS
Visit Whole30 Vegetarian Power Bowls By Erin - Well Plated @ www.wellplated.com for full recipe

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